Cuvée Théophile
Montagne Saint-Emilion
- Rouge
- 3 x 75 cl
- 1 bouteille de 100% Merlot 2022
- 1 bouteille de 100% Cabernet Franc 2022
- 1 bouteille de 100% Cabernet Sauvignon 2022
150,00€ TTC
- Livraison offerte dès 400 euros d'achat en France Métropolitaine
- Avantage fidélité de 5% de votre commande
- Informations Livraison & Frais de Port
Notes presse & récompenses
Aged for 12 months in amphora, this cuvée is limited to 1000 bottles. Made from 100% Merlot, it's precise and relevant, with everything you'd expect from a great Merlot! Inviting notes of black berries and liquorice, punctuated by freshness. The wine has body, power and charm. It is perfectly balanced and begs to be enjoyed now, while still having the resources to spend some time in the cellar.
This Cabernet Franc is fresh from the outset, with its familiar peony and earthy root notes. The wine settles gently, almost cautiously, on the palate before displaying its energy and vigour. The latter is ensured by tight, fine tannins, while fine bitters stretch out the length of this 100% Cabernet Franc. A sapid, salivating wine. A fine success.
This Cabernet Sauvignon, aged in amphora, seems to me to be well structured and, above all, well finished. It has to be said that the 2022 vintage lent itself well to this; the Cabernet was able to ripen quietly. Slightly creamy on the attack, the wine is elegant, fresh and perfectly balanced. It is perhaps the wisest of the three cuvées (Merlot and Cabernet Franc)! The tannins are vigorous and fine-grained. This wine has great potential and can be enjoyed young and old alike.
INFOS
Presentation
2022 is undoubtedly an exceptional vintage in Bordeaux, but also an exceptional one for the centenary of our vineyard: new, unique micro-cuvées, made from a single grape variety, are being created to mark the 100th anniversary of the estate.
Each wine in "Cuvée Théophile" offers a unique experience, combining freshness and deliciousness, for lovers of authentic, elegant and powerful wines.
The vintage
The 2022 vintage is a vintage apart, one that counts and will count. Our vines have shown incredible resilience in the face of record drought and high temperatures, producing dense, concentrated, fresh and fruity red wines. This surprising vintage could well surpass previous ones and leave an indelible mark on the history of our vineyards.
Location
Area under vine: 21 hectares
Grape varieties: 80% Merlot, 10% Cabernet Franc, 5% Cabernet Sauvignon, 5% Malbec
Location: in the heart of the Montagne Saint-Emilion appellation
Terroir
Terroir : Clay-limestone, clay-silica and sandy soils.
In the vineyard
Manual pruning in winter on hillside plots and later on other plots to delay budburst and the onset of frost. Vine shoots crushed and reused as compost for the soil. Controlled yields. Mechanical harvesting.
Harvest
The harvest took place in mid-September for 3 weeks, allowing us to manage the work in the vineyard and cellar perfectly. The harvest was of very good quality and the yields very satisfactory, once again demonstrating the adaptability of our vines and our terroir to climate change.
Winemaking
Traditional fermentation in temperature-controlled stainless steel vats combined with micro-oxygenation. Alcoholic fermentation followed by malolactic fermentation. Daily pumping over and punching of the cap.
Ageing
14 months in amphorae.
Assemblage
Merlot :
100%
Cabernet franc :
100%
Cabernet sauvignon :
100%
CONSEILS
Serving
Serving temperature around 17/18 degrees.>
Ageing potential
10 to 15 years>
Food pairings
Aperitif: Fine charcuterie (Bayonne ham, dry sausage), tapenade toast.
Game: Venison stew, hare à la royale.
White meats: Blanquette of veal, poultry escalopes.
Red meats: Grilled rib of beef, tournedos Rossini.
Poultry: Duck breast, roast guinea fowl.
Cheeses: Brie de Meaux, young cantal.
Desserts: Red fruit tart, raspberry macaroons.
French specialties: Boeuf bourguignon, coq au vin.>
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Livraison offerte à partir de 200€ en France Métropolitaine (hors Corse).
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